Blog

Holiday Events in Hermann

Posted by Patty Held on 7th Nov 2017

Hermann is magical around Christmas, with holiday musical celebrations, wine and food events, holiday house tours and traditional German festivities in November and December.Hermann Holiday schedule:N … read more

Ham For Thanksgiving!

Posted by Patty Held on 5th Nov 2017

Thinking about a change from the traditional turkey this Thanksgiving? Many families are serving ham as the Thanksgiving feast main event or adding it to their menu along side the turkey. (think of al … read more

October Online Special

Posted by Patty Held on 28th Sep 2017

We are extending our Customer Appreciation online special for our bratwurst lovers! When you order a 5, 10 or 15 pack bundle of bratwursts online, we are throwing in FREE 1 oz. packages of Snack Stick … read more

Wurst Haus is THE Octoberfest Headquarters

Posted by Patty Held on 28th Sep 2017

Hermann is known for it's Octoberfest celebration with great food, wine and beer! The Hermann Wurst Haus has been making lots of bratwurst and sausage for all the hungry Octoberfesters visiting Herman … read more

Wurst Haus is Turing 6!

Posted by Patty Held on 30th Aug 2017

Can you believe the Hermann Wurst Haus has been open 6 exciting years! We could not have done this without you, our loyal customers. To think we turned an auto parts store into a deli and retail … read more

Two New Venison Sausage Flavors for Deer Processing

Posted by Patty Held on 30th Aug 2017

September 15 is the first day of bow season in Missouri. The Hermann Wurst Haus can turn your deer meat into delicious smoked meats and sausages. Wurstmeister Mike has been processing wild game and ma … read more

Customer Appreciation Online Special

Posted by Patty Held on 29th Aug 2017

We want you to know how much we appreciate your business! We are celebrating our 6th year Anniversary in September! We are offering a Customer Appreciation online special to our loyal bratwurst lovers … read more

What's New for 2018 Wurst Haus Class Schedule

Posted by Patty Held on 28th Aug 2017

Learn, from the Wurstmeister himself, the German tradition of sausage making, his secrets for making the best bacon and whole pig butchering. Join three-time hall of famer Wurstmeister Mike Sloan for … read more

We Are On a Mission to Get 1000 Reviews

Posted by Patty Held on 28th Aug 2017

We want you to know how much we appreciate your business! It’s important to us to provide an awesome experience, great products, and excellent service. We have received over 600 reviews on Trip A … read more

History of Jerky

Posted by Patty Held on 1st Aug 2017

Jerky was a form of preserving meat that the Quecha Indians, a South American native tribe, originally from the ancient Inca empire, used as far back as 1550. They called it charqui, which literally t … read more

We Are Celebrating Our Big Win with August In-Store Specials

Posted by Patty Held on 31st Jul 2017

Help us celebrate our recent National Grand Champion German Bologna win! We are offering an in-store sale for German Bologna and many other products the month of August:German Bologna - Regular p … read more