Recipes
Crockpot Reuben Dip Recipe
Crockpot Reuben Dip Recipe
Even sauerkraut haters will love our simple, yummy Reuben Dip Recipe. Great appetizer for all occasions.
INGREDIENTS
- 1  16 oz. jar sauerkraut drained
- 1  8 oz. package cream cheese softened
- 2 cups shredded Swiss cheese
- 2 cups shredded cooked corned beef
- 1/4 cup Thousand Island dressing
INSTRUCTIONS
- In a crockpot, combine the sauerkraut, cream cheese, Swiss cheese, corned beef and Thousand Island dressing. Cover and cook on high for 45 minutes, or low for longer, or just until the cheese is melted. Stir occasionally while cooking. Serve with cocktail rye bread or crackers.
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