Our half-bone-in ham is an authentic classic that’s sure to please. We use a simple cure mix to sugar cure and age our hams, which gives them a bold, smoky flavor that so many people love. You can find this traditional ham, along with all of our hickory-smoked meat items, in our market. Our hams are made the old-fashioned way and are perfect for serving at your next family gathering. Enjoy slice by slice as an entree, breakfast sandwich, or any meal of the day – it’s entirely up to you! Perfect for your Easter meal!
Half bone-in hams are $2.89/lb. Only available in-store.
We also have Boneless Black Forest Hickory Smoked Hams in-store and online! Order Black Forest Ham