Labeling of Beef

Labeling of Ground Beef

The labeling of Ground Beef will help you understand what you are buying. It is often labeled using the cut of meat that it is ground from (ground chuck, round, or sirloin). It can also be labeled according to fat content.

Our ground chuck is sold frozen in convenient 10-1# pkgs, 10lb bundled together and is 91% lean beef. (In-store only, not sold On-line.)

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Testimonials

The original German Bratwurst is fantastic. I’m from Germany and this is really authentic and excellent by local standards. Keep in mind that “Brat” means panfry … these do much better panfried with a little oil, on the grill they get too dry (in German...

We stop by every time we visit Hermann. Their selection of meats and jams is terrific! Pro-Tip: Bring an empty cooler with you so you can stock up! :)

Ordered in the morning, shipped later in the day, and arrived the next day! Always wanted to try authentic German sausages and these are delicious! Love the mix and match selection option. Will be ordering again soon. Love the sausages!

Always a pleasure to visit Hermann Wurst Haus. A couple years ago I had my deer processed at the Wurst Haus and they did an awesome job. One year I didn't get so lucky and needed to purchase some jerky. The Wurst Haus was so kind to ship it in time for Christmas. Thank you.

Testimonials