Peppered Country Style Smoked Pork Sausage - 3 Pieces

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Hermann Wurst Haus Peppered Country Style Smoked Pork Sausage

Our Hickory Smoked, fully cooked, heat and serve Peppered Country Style Pork Sausage is made with pork, seasonings, added spices, hint of sage, with a coating of added Pepper only on the outside of the sausage. This sausage is stuffed into a pepper lined cloth casing. After Hickory smoking , the cloth casing is removed and the pepper coating is transferred to the sausage!

Eat cold or heat and eat at morning, noon, or night! Very attractive and tasty! 

Includes 3 pieces; approximately 3-3.5 lbs. total weight.