Always a crowd pleaser! Perfect for tailgate parties!
2 cups (8 oz.) shredded sharp Cheddar cheese
12 slices Wurst Haus Hickory-Smoked Bacon, cooked crisp and finely chopped
1/2 cup mayonnaise
1/4 cup Wurst Haus Mild BBQ sauce
1/4 cup sliced green onions
1/2 tsp garlic powder
1/4 to 1/2 tsp ground cayenne pepper
Combine all ingredients in a large bowl; mix well. Serve with pita or tortilla chips for dipping.
To use as a spread for crackers, place dip onto a piece of plastic wrap. Use the wrap to shape into a log and refrigerate overnight.