Hermann Wurst Haus is Your Octoberfest Headquarters

Octoberfest in Hermann is the place to be for German celebrations, great food, wine and beer! The Hermann Wurst Haus has been preparing for this annual event; making lots of bratwurst and sausage for all the hungry Octoberfesters visiting Hermann this month.

We are your Octoberfest headquarters! We’ve got bratwurst, beer, bacon, wurst, and wine.

Here’s what is happening this weekend at the Wurst Haus:

Saturday, Oct 1:

  • Wurst Breakfast Platter – Serving a breakfast Saturday and Sunday from 8-11 am! Missouri State Grand Champion Hickory Smoked Bacon, International Award Winning Pork Sausage, scrambled eggs, biscuits and gravy, and a muffin for $8.99 plus tax, drinks are extra. 
  • Martin Brothers Winery Wine Tasting – Martin Brothers Winery from Hermann will be serving samples of their Mead wines from 11-4 pm. Stop by and enjoy our Wurst and wine samples. 
  • Wurst Brat Cart – Will be on the street selling brats, hot dogs, and burgers after the Wurst Haus closes at 6 pm!

Sunday, Oct 2:

  • Wurst Breakfast Platter – Serving a breakfast Saturday and Sunday from 8-11 am! Missouri State Grand Champion Hickory Smoked Bacon, International Award Winning Pork Sausage, scrambled eggs, biscuits and gravy, and a muffin for $8.99 plus tax, drinks are extra.

October Specials:

  • Octoberfest Brat Bundle – Features 5 packages of our favorite fall bratwursts! All hickory-smoked and fully cooked, so perfect for your Octoberfest parties! Includes one package of each flavor; Knackwurst, Mettwurst, Best of Show, Reuben-style and Pumpkin Spice Bratwurst! Only $34.99 plus shipping. Order Today
  • Tailgate Brat Bundle – Get your tailgate party going with our favorite football season bratwursts! All hickory-smoked and fully cooked so all you have to do is warm them up! Includes one package each of the following flavors; Beer & Cheddar, Jalapeno & Cheddar, Buffalo Bleu Cheese, Mango Chipotle and Mushroom & Swiss Bratwursts. Only $34.99 plus shipping.  Order Now
    Learn how to cook the perfect tailgate brat here.
  • Bacon of the Month Special – Six packages of bacon for the price of five, only $35.95 plus shipping!Shipment includes five packages of our selected flavors plus a package of our Grand Champion Hickory Smoked Bacon! Each month the flavors will change so check back often!Bacon of the Month special for October includes one package of each of the following flavors:
    • Bourbon Pepper
    • Bacon Steak
    • Jowl Bacon
    • Mexican-Style Bacon
    • Pecan Bacon
    • Plus Grand Champion Hickory-Smoked Bacon
    • Each vacuum-packed package is approximately 1 pound, with 14-17 slices/1 lb., medium sliced. Order here
  • Brat of the Month Special – The Brat of the Month Special includes one package of 5 flavors (each package contains 4 links) for $34.99 plus shipping. 
    • Bratwursts flavors included in the box:

      Beer & Cheddar Bratwurst – A hickory-smoked bratwurst made with pork, seasoning, spices, beer-flavoring and high-melt cheddar cheese. Wurstmeister Mike’s 3 favorite things are bratwurst, beer, and cheese — definitely one of his favorites; the perfect meal. Reheating required.

      Kielbasa – Signature Hickory-Smoked – Our signature hickory-smoked kielbasa is made with an exclusive blend of pork, seasonings, and spices and then slow-smoked to perfection. Kielbasa is great served with potato pancakes and sauerkraut. Reheating required.

      Mettwurst – A Germanic-European style sausage that is fully-cooked and hickory-smoked. This sausage is made with a delicate mix of pork, seasoning, and spices and best served with red cabbage, potato soup or served on a Brioche bun with sauerkraut. Reheating required.

      Knackwurst – An old-world, European-style sausage that is made with fresh pork, seasonings, spices and then hickory-smoked. Great served with potato soup, red cabbage or on a bun with sauerkraut. Reheating required.

      Philly-Style Bratwurst – A Philly cheesesteak in a bratwurst! Our Philly-style brat has peppers, onions, Swiss cheese, and seasonings; mixed together with fresh pork and then smoked. Pairs perfectly with a cold Tin Mill beer! Reheating required. Offer is good all month. Call 573-415-8330 to place an order or order on-line. 
      Order here

Stop by for the ” The Best Of The Wurst” and much, much more this October!

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